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Medaille d'Or is a traditional French cider variety, which produces a full bittersweet juice with a high sugar content.
Like many old English and French cider varieties it comes out of dormancy very late - in May, and the fruits don't ripen until November.
Medaille d'Or can be susceptible to fireblight - a disease which was unknown in 19th century France.
Advice on fruit tree pollination.
Medaille d'Or originates from the traditional cider-growing area of Normandie in north west France. By the end of the 19th century it was also being grown in England.