If you are looking for a completely reliable disease-resistant cooking apple, which will thrive in the north country, this is it.
Wolf River is a very large culinary apple, with a good tart flavor, dating back to the 19th century. It is best used in the kitchen, and slices will keep their shape when cooked. Wolf River applesauce often has an attractive pale pink color.
This is a fool-proof variety which will keep you supplied with heavyweight apples with little effort on your part.
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Wolf River pre-dates the development of modern disease-resistant apples, but has a high resistance to scab, mildew, and fireblight.
The tree is also exceptionally winter-hardy, long-lived and productive.
Advice on fruit tree pollination.
Found in Wolf River, Wisconsin, around 1875. Thought to be a seedling of a Russian variety called Alexander.