Spring 2024Last few weeks for orders for Spring 2024 planting season.
Orange Pippin Trees USA logoSpecialist fruit trees for your orchard or back-yard

Rhode Island Greening apple tree

Rhode Island Greening
Rhode Island Greening is listed in the RHS Plants for Pollinators
  • Picking season: Late
  • Self-fertility: Not self-fertile
  • Pollination group: 3

Rhode Island Greening is one of the best American culinary apples. Described by William Kendrick in his book The New American Orchardist (1833) as "... tender, rich, juicy, of an agreeable flavor in which acid predominates" - an excellent summary of the key attributes of a good kitchen apple.

Along with Roxbury Russet, Rhode Island Greening is generally considered the oldest apple variety in North America, with records going back to the 17th century. Whereas Roxbury Russet has only recently come back into favor, Rhode Island Greening has always been a popular variety with many commercial plantings - largely because apple pie made with these apples is very hard to beat.

Rhode Island Greening trees are notably long-lived (a characteristic shared with the English Bramley, which like Rhode Island Greening is also a triploid variety).

Rhode Island Greening apple trees for sale

Our inventory is up to date, you can pre-order now for the spring 2024 planting season.

  • 1Semi-dwarf 1-year bare-root tree $37.95
    Mature height: 8ft-12ft after 10 years
    G.890, G.935 rootstock
  • 2Semi-standard 1-year bare-root tree $37.95
    Mature height: 10ft-16ft after 10 years
    MM.111 rootstock
    Out of stock
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How to grow

The best quality Rhode Island Greening apples probably come from zones 5-7, as it prefers a cooler climate. Pick when green for storage, or when slightly yellow for eating fresh.

It is a triploid variety, and hence cannot pollinate other apple trees.

Advice on fruit tree pollination.

History

USA 17th century.

Rhode Island Greening characteristics

  • Gardening skillAverage
  • Self-fertilityNot self-fertile
  • Pollination group3
  • Pollinating othersPoor
  • Picking seasonLate
  • UsesCulinaryTraditional cooker
  • Keeping (of fruit)3 months or more
  • General resistanceAverage
  • FireblightVery susceptible
  • Cedar apple rustSome susceptibility
  • Cold hardiness (USDA)Zone 5 (-29C)
  • Summer maximum temperaturesCool ( 20-24C / 68-75F)Warm (25-30C / 76-85F)
  • Country of originUnited States
  • Period of origin1650 - 1699
  • Fruit colorGreen