One of the best early-season apples, Akane is a marrage between the American Jonathan apple and the English Worcester Pearmain. In appearance it most closely resembles the Worcester Pearmain. For an early apple variety it has an unusually good balanced flavor, reflecting the influence of the high quality Jonathan.
Akane ripens late August - early September. Like most early varieties the apples do not keep that long, however they hang on the tree rather than falling and cropping can therefore take place over a number of weeks.
Can also be used for summer apple cookery, slices will keep their shape when cooked.
Delivery discounts. Prices are for individual trees excluding delivery. There is no minimum quantity but it is cost effective to order in multiples of 3 trees.
Delivery period: Trees are delivered in March and April. However it is best to order as soon as you can to ensure items are reserved for you. If you live in a warm zone (e.g. Southern California, Alabama etc.) Fall delivery is possible. More details on our spring shipping schedule by state.
*Mature heights: Height shown is the approximate height of the tree when mature (after 5-10 years), not the height when supplied. Actual mature heights may vary considerably dependent on your local conditions and training and pruning regime.
Stock availability: Items showing as 'sold out' will probably be available again next season. If you would like to reserve in advance use our enquiry form - this does not commit you to anything.
Akane is self-sterile and needs to be pollinated by another tree of a different variety nearby.
Our online pollination checker lists suitable pollination partners for this variety.
More advice about pollination.
Akane is not a heavy cropper, but it is generally reliable. It is quite precocious and it comes into bearing on the more dwarf rootstocks after 2-3 years.
Fruit size can be small - it is a good idea to thin the fruitlets in late spring to encourage fewer / larger apples. This will also improve the flavor.
Akane can be considered a low-chill variety and is therefore suitable for warm climates up to USDA zone 9.
Planting instructions.
Pruning instructions.
Developed at the Morioka Experimental Station, Japan, 1937. A cross between Jonathan and Worcester Pearmain. Sometimes known as Tokyo Rose.