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Akane is an attractive early-season eating apple with a good pedigree and a sweet/sharp flavor.
Antonovka is one of the most cold-hardy of all apple varieties.
A good quality hardy traditional New England apple which keeps well.
An old-fashioned winter eating apple, with a strong sweet/sharp flavor.
A mid-season apple variety with a good flavor, and good for juicing.
One of the world's great cooking apples, Calville Blanc is a French variety with a spicy tangy flavor.
A large-fruited cold-hardy crab-apple.
A quietly popular apple, similar to Delicious but with a better and more complex flavor.
Cornish Gilliflower is a popular traditional English eating apple with an excellent sweet aromatic flavour.
Developed from McIntosh, Cortland is one of the most widely-grown Mac-style apples.
CrimsonCrisp is a modern scab-resistant apple, with a very crisp flesh. It can be picked over a long-period.
Cripps Pink is one of the best-known modern apple varieties, well-suited to the warmer apple-growing regions.
Elstar is an attractive apple with a well-balanced honeyed flavor.
One of the most widely-planted McIntosh style apples, Empire has the Mac flavor but improves on it.
Enterprise is a modern American disease-resistant apple, good for eating fresh and cooking.
A fine-flavored late-season eating apple from Germany.
Fiesta is Cox-style apple, easy to grow, with a good aromatic flavor.
A modern disease-resistant variety related to Jonathan and Golden Delicious.
Freyberg (or Freyburg) is an attractive golden yellow apple with a high-quality sweet refreshing flavor.
An unusual small apple with a distinctive sweet flavor, and exceptionally cold-hardy.
Developed in Japan, but with all-American parents, Fuji is a very attractive apple with a good sweet flavor.
Galarina is best considered an improved, disease-resistant Gala (to which it is closely related).
One of the first yellow apples to ripen.
Malus Golden Hornet has pink / white blossom then small yellow crab apples which hang on late in the year.
GoldRush is a modern disease-resistant apple, like Golden Delicious but with a better tart/sweet balance. It is also one of the best new hard-cider varieties.
A high quality apple, Grimes Golden is probably the parent of Golden Delicious, but with a richer flavor.
Harrison is a traditional American cider apple, noted for its excellent juice quality.
Harry Masters Jersey is a traditional English cider apple variety, producing a bittersweet juice.
Herefordshire Redstreak is an old English cider apple variety which produces a bittersharp juice.
Also known as Virginia Crab, Hewe's Crab is considered one of the best varieties for cider.
Honeycrisp is a cold-hardy disease-resistant apple - it shows just how good modern apples have become.
An old heirloom apple variety named after the town in Massuchusetts.
A large yellow russeted apple with an excellent sweet flavor.
James Grieve is the classic Scottish cooking apple. It can also be eaten fresh, and is excellent for juice.
One of the best-flavored US apple varieties, a good choice for the backyard orchard.
A high-quality late-season eating apple, keeps well, and at its best in mid-winter.
Kidd's Orange Red is one of the best Cox-style apples, aromatic, sweet, and easy to grow.
A popular Arkansas variety with a rich southern flavor.
Kingston Black is one of the premier English cider varieties and produces a bittersharp juice.
A small highly flavored variety from France, where it is known as Api. Thought to be very old.
Macoun is one of the best McIntosh-style apples, with the characteristic flowery vinous flavor.
An 18th century French apple variety with an aromatic and complex flavor.
Michelin is a traditional French cider apple variety producing a bittersweet juice.
In use since the 18th century, Newtown Pippin is a versatile American apple with a good aromatic flavor.
Northern Spy is a popular late-season American heirloom apple variety which stores well.
An improved form of Northern Spy, and an excellent all-round apple for northern areas.
A classic English russet apple from the Victorian era, notable for its pineapple-like flavor.
A small English 18th century apple with a distinctive fruity pineapple-like flavor.
Pixie Crunch (TM) is a small modern disease-resistant apple with an superb flavor.
Porter's Perfection is a 19th century English cider variety producing a bittersharp juice.
A late summer apple, one of the most disease-resistant of all apples.
A very early disease-resistant golden-green apple with a tart flavor.
Delicious is one of the most popular red apples, available in both Red and original Hawkeye forms.
A disease-resistant and cold-hardy summer apple with a sweet flavor, also known as Co-op 13.
A traditional French sweet-flavored dual-purpose apple.
Considered by many to be the best-tasting apple ever, Rubinette has a perfect sweet / sharp flavour.
Not as well known as other russets, St. Edmund's Russet is nevertheless one of the best.
A high quality early-season apple variety with a notably sweet flavor.
A rich sweet-flavored red apple which grows best in the northern states.
Esopus Spitzenberg is one of the best-flavored American heirloom apples, and a favorite of Thomas Jefferson.
A high-quality late-season eating apple with plenty of interesting flavor.
A high-quality late-season eating apple, with excellent flavor and disease-resistant qualities.
A traditional English cider variety, producing a sweet juice.
Sweet 16 is a sweet-flavored apple, with good cold hardiness.
An excellent late-season Cox-style aromatic apple.
Winecrisp is a modern disease-resistant apple with a spicy flavor. Also known as Co-op 31.
Wolf River is the perfect cooking apple for the north - reliable, cold-hardy, disease resistant.
We do not sell these varieties but they may be available from other fruit tree nurseries. Use our contact form and we will help you find a supplier.
Please note that our whilst our system takes many relevant factors into account, it is certainly not completely accurate
Our article on the pollination of fruit trees gives more details of the factors involved in pollination.
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