Apple trees

We are apple tree specialists and can advise on all aspects of choosing and planting apple trees.

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Good for:    Eating fresh Cooking  Juicing
Picking season:    Early-season Mid-season Late-season
All varieties Popular varieties only Only varieties in stock
Early-season  (4)  
Eat | Cook | Juicing  | In stock

Akane

Akane is an attractive early-season eating apple with a good pedigree and a sweet/sharp flavor. compare
Mid-season  (2)  SF  
Eat  | In stock

Alkmene

Alkmene is a mid-season apple from Germany, related to to Cox but with a more robust flavor. compare
Late-season  (3)  
Eat | Cook | Juicing | Cider | In stock

Arkansas Black

Arkansas Black is an unusual and attractive apple, used as a winter apple after maturing in a cold store. compare
Late-season  (4)  
Eat | Juicing  | In stock

Ashmead's Kernel

A versatile English 17th century russet apple, Ashmead's Kernel is noted for its distinctive pear-like flavor. compare
Late-season  (2)  
Eat | Cook | Juicing  | In stock

Baldwin

Baldwin is an American heirloom apples, sweet and crisp for eating fresh or cooking. compare
Late-season  (4)  
Eat | Cook | Juicing  | In stock

Black Oxford

A good quality hardy traditional New England apple which keeps well. compare
Very late-season  (4)  SF  
Eat  | Sold out

Braeburn

Braeburn is one of the best-flavored supermarket apple varieties. compare
Late-season  (3)  
Cook | Juicing | Cider | In stock

Bramley's Seedling

Bramley is the essential English cooking apple, famous for its rich sharp acidity. compare
Mid-season  (3)  
Eat | Juicing | Cider | In stock

Burgundy

A mid-season apple variety with a good flavor, and good for juicing. compare
Late-season  (4)  
Cook | Juicing | Cider | In stock

Calville Blanc

One of the world's great cooking apples, Calville Blanc is a French variety with a spicy tangy flavor. compare
Late-season  (4)  
Eat | Cook  | In stock

Chieftain

A quietly popular apple, similar to Delicious but with a better and more complex flavor. compare
Late-season  (3)  
Eat | Cook  | In stock

Cortland

Developed from McIntosh, Cortland is one of the most widely-grown Mac-style apples. compare
Late-season  (6)  
Eat | Juicing  | In stock

Court Pendu Plat

Court Pendu Plant is a traditional French apple with a pronounced aromatic pear-drop flavor. compare
Mid-season  (3)  
Eat | Cook | Juicing  | In stock

Cox's Orange Pippin

Cox is widely acknowledged as having the best flavor of any apple variety. compare
Very late-season  (3)  
Eat | Juicing  | In stock

Cripps Pink

Cripps Pink is one of the best-known modern apple varieties, well-suited to the warmer apple-growing regions. compare
Very late-season  (3)  
Eat | Cook  | In stock

Cripps Red

Cripps Red is a late-season dessert apple from Australia, with a crisp dense flesh and a good flavor. compare
Early-season  (2)  
Eat | Cook  | In stock

Duchess of Oldenburg

An old culinary variety from Russia, popular in North America, and noted for its winter hardiness. compare
Late-season  (2)  
Eat  | In stock

Egremont Russet

Egremont Russet is the most popular English russet variety, and a good apple tree for the garden. compare
Late-season  (3)  
Eat  | In stock

Elstar

Elstar is an attractive apple with a well-balanced honeyed flavor. compare
Late-season  (3)  
Eat | Juicing  | In stock

Empire

One of the most widely-planted McIntosh style apples, Empire has the Mac flavor but improves on it. compare
Very late-season  (4)  
Eat | Cook  | In stock

Enterprise

Enterprise is a modern American disease-resistant apple, good for eating fresh and cooking. compare
Late-season  (2)  
Eat | Juicing  | In stock

Fameuse

Also known as the Snow Apple, Fameuse is the probable parent of McIntosh. compare
Late-season  (4)  
Eat  | In stock

Florina

A modern disease-resistant variety related to Jonathan and Golden Delicious. compare
Late-season  (3)  
Eat | Cook  | In stock

Freedom

A modern disease-resistant apple variety, similar to McIntosh. compare
Late-season  (3)  
Eat  | In stock

Freyberg

Freyberg (or Freyburg) is an attractive golden yellow apple with a high-quality sweet refreshing flavor. compare
Very late-season  (3)  
Eat  | In stock

Fuji

Developed in Japan, but with all-American parents, Fuji is a very attractive apple with a good sweet flavor. compare
Late-season  (4)  
Eat | Juicing  | In stock

Gala

Gala is popular supermarket apple - but better when home-grown, with a sweet pleasant flavor. compare
Late-season  (4)  
Eat | Cook  | In stock

Golden Delicious

The flavor of home-grown Golden Delicious is far better than its supermarket reputation. compare
Late-season  (2)  
Eat | Cook | Juicing | Cider | In stock

Golden Russet

Golden Russet is an antique apple from New York, considered the best-flavored of American russets. compare
Very late-season  (5)  
Eat | Cook | Cider | In stock

GoldRush

GoldRush is a modern disease-resistant apple, like Golden Delicious but with a better tart/sweet balance. compare
Very late-season  (3)  SF  
Eat | Cook  | In stock

Granny Smith

Granny Smith is the world-famous green apple from Australia, a good choice for warmer apple-growing regions. compare
Early-season  (1)  
Eat | Cook  | In stock

Gravenstein

Gravenstein is a high-quality early-season eating and cooking apple, with an excellent strong apple flavor. compare
Late-season  (3)  SF  
Eat | Cook | Juicing  | In stock

Grimes Golden

A high quality apple, Grimes Golden is probably the parent of Golden Delicious, but with a richer flavor. compare
Late-season  (3)  
Eat | Juicing  | Sold out

Holstein

A high-quality apple from Germany, noted for its good flavor and excellent juice. compare
Late-season  (4)  
Eat  | In stock

Honeycrisp

Honeycrisp is a new cold-hardy disease-resistant apple - it shows just how good modern apples have become. compare
Late-season  (4)  
Eat  | In stock

Hubbardston Nonsuch

An old heirloom apple variety named after the town in Massuchusetts. compare
Very early-season  (2)  
Eat  | In stock

Irish Peach

An attractive early season apple, ripening in July / August. compare

Late-season  (5)  
Cook  | In stock

Isaac Newton's Tree

Also known as Flower of Kent, this is the variety the famous scientist sat under. compare
Mid-season  (3)  
Eat | Cook | Juicing | Cider | Sold out

James Grieve

James Grieve is the classic Scottish cooking apple. It can also be eaten fresh, and is excellent for juice. compare
Late-season  (5)  
Eat | Cook | Juicing | Cider | In stock

Jonagold

Jonagold is a high quality American apple, with a good balanced sweet/sharp flavor. compare
Late-season  (3)  
Eat | Cook  | In stock

Jonathan

One of the best-flavored US apple varieties, a good choice for the backyard orchard. compare
Late-season  (4)  
Eat | Juicing  | In stock

Karmijn de Sonnaville

This is a little-known Cox-style apple but with the potential for very good flavor. compare

Very late-season  (4)  
Eat  | In stock

Keepsake

A high-quality late-season eating apple, keeps well, and at its best in mid-winter. compare
Late-season  (3)  
Eat | Juicing  | In stock

Kidd's Orange Red

Kidd's Orange Red is one of the best Cox-style apples, aromatic, sweet, and easy to grow. compare
Very late-season  (3)  
Eat | Cook | Juicing | Cider | In stock

King David

A popular Arkansas variety with a rich southern flavor. compare
Late-season  (3)  
Cook | Juicing  | In stock

King of Tompkins County

An heirloom apple from New York state, primarily used for cooking. compare
Late-season  (3)  
Eat | Juicing | Cider | In stock

Lady (Api)

A small highly flavored variety from France, where it is known as Api. Thought to be very old. compare
Late-season  (2)  
Eat | Juicing  | In stock

Liberty

Liberty is a popular disease-resistant apple, large crops of bright red apples, similar to McIntosh. compare
Mid-season  (2)  
Eat | Juicing  | Sold out

Lord Lambourne

Lord Lambourne is a popular versatile garden apple variety, with a good balance of sweet and sharp flavors. compare
Late-season  (3)  
Eat  | In stock

Macoun

Macoun is one of the best McIntosh-style apples, with the characteristic flowery vinous flavor. compare
Late-season  (2)  
Eat | Cook | Juicing  | In stock

McIntosh

A traditional versatile north-country apple. Also known as Macintosh. compare
Late-season  (3)  
Eat | Cook | Juicing  | In stock

Mutsu (Crispin)

Mutsu (or Crispin) is a high quality apple from Japan, with a good flavor, and also sharp enough for cooking. compare
Late-season  (3)  
Eat | Cook | Juicing | Cider | In stock

Newtown Pippin

In use since the 18th century, Newtown Pippin is a versatile American apple with a good aromatic flavor. compare
Very late-season  (5)  
Eat | Cook | Juicing  | In stock

Northern Spy

Northern Spy is a popular late-season American heirloom apple variety which stores well. compare
Late-season  (4)  
Eat | Cook  | In stock

Orleans Reinette

Orleans Reinette is a traditional French apple variety, and remains popular for its old-fashioned flavor. compare
Mid-season  (4)  
Eat  | In stock

Pixie Crunch™

Pixie Crunch (TM) is a small modern disease-resistant apple with an superb flavor. compare
Mid-season  (3)  
Eat  | In stock

Priscilla

A late summer apple, one of the most disease-resistant of all apples. compare
Late-season  (4)  
Eat  | In stock

Red Delicious

Delicious is one of the most popular red apples, available in both Red and original Hawkeye forms. compare
Early-season  (3)  
Eat  | In stock

Redfree

A highly disease resistant summer apple with a sweet flavor. compare
Late-season  (3)  
Cook  | In stock

Rhode Island Greening

Rhode Island Greening is a well-regarded American heirloom variety, particularly good for cooking. compare
Late-season  (3)  
Eat | Cook  | In stock

Ribston Pippin

A handsome English apple from the 18th century. compare
Late-season  (4)  
Eat | Cook | Juicing | Cider | In stock

Roxbury Russet

Roxbury Russet is probably the oldest apple variety originating from North America. compare
Late-season  (3)  
Eat  | In stock

Rubinette

Considered by many to be the best-tasting apple available, Rubinette has a perfect sweet / sharp flavor. compare
Mid-season  (3)  
Eat | Juicing | Cider | In stock

Saint Edmund's Russet

Not as well known as other russets, St. Edmund's Russet is nevertheless one of the best. compare

Early-season  (4)  
Eat  | In stock

Sansa

A high quality early-season apple variety with a notably sweet flavor. compare
Late-season  (3)  
Eat | Juicing  | In stock

Spartan

Spartan produces lots of crimson maroon apples, crunchy, sweet, easy to grow, delicate "vinous" flavor. compare
Late-season  (4)  
Eat | Cook | Juicing  | In stock

Spitzenburg

Esopus Spitzenberg is one of the best-flavored American heirloom apples, and a favourite of Thomas Jefferson. compare
Late-season  (3)  
Eat | Juicing  | In stock

Sturmer Pippin

A sharp-tasting late-season Victorian apple which keeps very well. compare
Mid-season  (3)  
Eat | Cook  | In stock

Sweet Sixteen

Sweet 16 is a sweet-flavored apple, with good cold hardiness. compare
Late-season  (4)  
Eat | Juicing  | In stock

Tydeman's Late Orange

An excellent late-season Cox-style aromatic apple. compare
Late-season  (3)  
Eat | Cook | Juicing  | In stock

Winesap

Winesap is a popular southern heirloom apple, widely grown in Virginia in the 19th century. compare
Very late-season  (4)  
Eat | Juicing | Cider | In stock

Winter Banana

A good quality American apple variety with a faint banana-like flavor. compare
Late-season  (3)  
Cook | Juicing  | In stock

Wolf River

Wolf River is the perfect cooking apple for the north - reliable, cold-hardy, disease resistant. compare
Early-season  (3)  
Eat  | Sold out

Worcester Pearmain

Worcester Pearmain is a well-known early-season English apple, noted for its strawberry-like flavors. compare
Late-season  (3)  
Eat | Juicing  | In stock

Zabergau Reinette

Zabergau Reinette is a well-regarded russet apple from Germany with a strong well-balanced flavor. compare
Early-season  (1)  
Eat  | In stock

Zestar!

A crisp attractive early-season apple which stores well. compare



More about Apple trees

Apple trees are generally easy to grow, and because there are so many apple varieties there is invariably a good choice for almost any growing situation, from cool temperate to subtropical.

Apples are perhaps the most versatile of all temperate fruits, and one of the most widely cultivated tree fruits. Almost all cultivated apple varieties belong to the species Malus domestica, and are botanically part of the Rose family - apple blossom has an obvious resemblance to wild rose flowers. Apples trees were one of the earliest fruit trees to be cultivated, and originate from central Asia. There are now thousands of different apple cultivars or varieties.

Apples display perhaps a greater range of flavours, appearance, and texture than any other tree fruits. This diversity makes apples a particularly satisifying fruit for home cultivation. Without much difficulty (or space) one can grow a number of different apple trees which will keep a family supplied with fresh apples from mid-summer to late autumn, and with a good spread of flavours and uses.